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| PRODUCT
RANGE - SUPERBREW GOLD |
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THE FINEST INGREDIENTS
EDME use closely guarded recipes of 100% highest quality malting
barley from the finest barley growing region in the UK & genuine
brewers hop extract to produce our Superbrew Gold beer making kits.
Production processes mirror those in a commercial brewery to help
you make beer of the highest possible quality.....every time.
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BARLEY
WINE
This
remarkably strong ale is not for the faint of heart! Originally
brewed to provide 'warmth' in the cold British winters, it has a
noticeably high alcohol content.
A strong fruity aroma preceeds a rich malt flavour & considerable
sweetness.
Best served in small measures, cool but not chilled.
Technical Data (Target Ranges) |
Colour: |
35 - 45 EBC |
Bitterness: |
30 - 35 IBU |
OG: |
1075 - 1080° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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TRADITIONAL
BRITISH BITTER
This
traditional British real ale has a good creamy head & golden
amber colour.
Its rich malt taste is supported by good background bitterness
and a fully rounded hoppy flavour.
It has a medium-full 'mouth feel' & is best served at traditional
pub cellar temperature (cool but not chilled).
Technical Data (Target Ranges) |
Colour: |
25 - 30 EBC |
Bitterness: |
23 - 27 IBU |
OG: |
1040 - 1043° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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WEIZEN
LAGER WHEAT BEER
Weizen
bier - a smooth golden beer with a rich Bavarian-style character.
It is produced by concentrated beer wort using only the finest wheat
and barley malt from our own maltings.
A Crisp, Refreshing, distinctive beer, best served chilled with
a squeeze of lemon or lime.
Technical Data (Target Ranges) |
Colour: |
<10 EBC |
Bitterness: |
25 - 30 IBU |
OG: |
1040 - 1044° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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GERMAN
STYLE LAGER
This
smooth, clean tasting, German style Lager has a refreshing, lightly
hopped flavour which will satisfy even the most demanding beer enthusiast.
Crystal clear & light yellow-amber in colour, it has a clean,
fresh feel on the tongue & is best served chilled.
Technical Data (Target Ranges) |
Colour: |
8 - 13 EBC |
Bitterness: |
16.5 - 20.5 IBU |
OG: |
1040 - 1043° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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YORKSHIRE
BITTER
A
little richer & sweeter than other British Bitters, this satisfying
amber ale from the North of England has a deep red/brown colour
with a rich creamy head.
The malt flavour is supported by mild hop bitterness.
Yorkshire Bitter has a full 'mouth feel' & is best served cool
but not chilled.
Technical Data (Target Ranges) |
Colour: |
18 - 23 EBC |
Bitterness: |
21 - 25 IBU |
OG: |
1040 - 1043° |
Extract Solids: |
80 - 83% |
Extract Value: |
310 L°/kg |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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TRADITIONAL
BROWN ALE
This
dark, sweet ale (often called Nut Brown Ale) originates from the
Midlands & North of England.
A full texture supports rich hoppy notes & slightly nutty overtones.
It is best serverd at traditional pub cellar temperatures (cool
but not chilled)
Technical Data (Target Ranges) |
Colour: |
80 - 120 EBC |
Bitterness: |
18 - 21 IBU |
OG: |
1040 - 1043° |
Extract Solids: |
80 - 83% |
Extract Value: |
310 L°/kg |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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IRISH
STOUT
A
genuine stout, combining the full bodied smoky character of roasted
barley with the tang of up-front hop flavour as favoured in Ireland.
This all natural brew will satisfy ardent stout addicts.
Set a few bottles aside for extra maturing to fully unleash the
rich bitter/sweet taste with liquorice notes.
Best served lightly chilled.
Technical Data (Target Ranges) |
Colour: |
130 - 190 EBC |
Bitterness: |
30 - 35 IBU |
OG: |
1040 - 1043° |
Extract Solids: |
80 - 83% |
Extract Value: |
310 L°/kg |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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LONDON
PORTER RICH DARK ALE
London
Porter was named after the strong men who unloaded cargo from the
ships berthed at the many wharves of the Thames.
Porter had a uniquely rich, satisfying flavour which quenched
the thirst of workers after long shifts.
The distinctive light hop character, full malt flavour and rich
colour is achieved by using only the finest roasted malts.
Technical Data (Target Ranges) |
Colour: |
225 - 275 EBC |
Bitterness: |
50 - 60 IBU |
OG: |
1053 - 1057° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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TRADITIONAL
MILD
A
dark, sweet ale enormously popular in the Midlands of Britain. This
dark, rich ale has a distinctive mixture of sweet and fruity flavours
with a strong nose and malt character.
Technical Data (Target Ranges) |
Colour: |
90 - 100 EBC |
Bitterness: |
17 - 23 IBU |
OG: |
1036 - 1040° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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STRONG
ALE
A
powerful English ale for drinkers with a taste for rich flavour
and a strong head.
Proceed with caution!
Technical Data (Target Ranges) |
Colour: |
50 - 60 EBC |
Bitterness: |
45 - 55 IBU |
OG: |
1056 - 1060° |
Extract Solids: |
80 - 83% |
NB: typical values only (target
ranges based on glucose as source of fermentables) - small
changes in ingredient levels, brewing practices or storage
at high temperatures may alter end product |
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All EDME Microbrewery Series kits include
comprehensive brewing instructions |